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At Cakealicious, flavour is approached with the same care and intention as design. Each cake is created to be both interesting and indulgent, thoughtfully balanced and made fresh to order for every couple.

We use only high-quality ingredients, sourcing locally wherever possible and choosing suppliers who share our commitment to quality, sustainability, and craftsmanship.

 

Our core ingredients include:

• High-quality British butter

• Sustainably sourced Belgian chocolate by Callebaut

• Luxury Swiss fondant icing

• British flour and sugar

• Seasonal summer fruit sourced from local Surrey farm Garsons

• Ethically produced vanilla pods sourced from Uganda

 

All curds, caramels, and pralines are prepared exclusively in-house, allowing us complete control over flavour, texture, and finish.

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Our cakes are lovingly handcrafted using refined recipes and the finest natural ingredients. From free-range eggs and grass-fed butter to organic jams, preserves, and fruit sourced locally where possible, every element is chosen with flavour and quality in mind.

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